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Anchor Inn Main Menu



Starters

Steamed Asparagus Tips served with Poached Egg & Hollandaise Sauce
£5.50

Home-made Cod, Chilli & Coriander Fishcakes with Lime dressing accompanied by Mixed Leaves and Citrus Mayo
£4.95

Aromatic Crispy Duck Samosas accompanied with Plum dipping Sauce
£5.95

Char-Grilled Chilli Chicken Skewers served with Coconut & Peanut Satay Sauce
£5.95

Mango & Brie Filo Parcels with Sweet Chilli Sauce
£5.95

Honey & Sesame glazed Chicken Wings served with BBQ sauce
£4.95

Vegetable Spring Rolls served with Hoi sin Sauce
£4.50

Sharing Platter of the following –

Fishcake, Samosas, Skewer, Filo Parcel, Chicken Wing and Spring Roll accompanied with a selection of dips
£12.95



Main Meals

Char-grilled Home-made Beef Burger served in a bun with Gourmet Chips, Tomato Chutney, Pickles & Salad Garnish
£11.95

Butterfly Chicken Breast Burger in a bun with Gourmet Chips, Tomato Chutney, Pickles & Salad Garnish
£11.95

Mixed Bean and Chickpea Burger served in a bun with Gourmet Chips, Tomato Chutney, Pickles & Salad Garnish
£9.50

Rack of Pork Ribs, slow braised in a BBQ sauce. Served with Gourmet Chips, Home-made Coleslaw & Corn on the Cob
£11.95

Char-grilled Tuna Salad Nicoise with Green Beans, New Potatoes, olives, Sun Blushed Tomatoes, Boiled Egg & French Dressing
£10.95

Beer Battered Cod served with Gourmet Chips, Tartar Sauce with a choice of Mushy or Garden Peas
£10.95

Oven Roasted Duck Breast served with Fondant Potato, Green Beans, Poached Plums accompanied by a Plum & Ginger Sauce
£15.50

       Mediterranean Vegetable Risotto with Parmesan, Basil Pesto & Rocket
£9.50

Home-made Steak & Ale Pie served with Mixed Vegetables & New Potatoes
£12.95

Local Pork Sausages served with Bubble & Squeak, Red Onion Marmalade & Red Wine Sauce
£11.95

8oz Rump Steak
£16.95

10oz Rib-eye Steak
£19.95

Both Steaks are cooked to your liking, accompanied with Gourmet Chips, Onion Rings, Sauté Mushrooms

and slow roasted Cherry Tomatoes

A choice of Sauces can be added for an additional £2.50

Peppercorn
Blue Cheese
Red Wine


House Salads

Avocado, shaved Parmesan, Little Gem Lettuce, Parmesan (optional), House Dressing
£7.50

Beef, Tomato, Wild Rocket, Mozzarella, Torn Basil Leaves and Balsamic Reduction
£7.50

Feta cheese, Cherry Tomatoes, Cucumber, Olives, Red Onion, Croutons & Cos Lettuce
£7.50

Side Orders

Chunky Chips    £3.50
Cheesy Chips    £4.25
Garlic Bread    £2.50
New Potatoes    £2.50
Mixed Vegetables   £3.25
Side Salad    £2.50
Beans     £1.50
Garden Peas    £1.95
Mushy Peas    £1.95
Mashed Potato   £2.50
Bread Roll & Butter  £2.25


Children’s Menu

Each of the following meals can be served with Mash, New Potatoes or Chips, accompanied with Peas, Beans, Sweetcorn or Spaghetti Hoops.


Local Pork Sausages
£5.50

Cod Goujons
£5.50

Beef Burger
£5.50

Chicken Nuggets
£5.50

3 Cheese Margarita with Side Salad
£5.50


Sweets

Spiced Apple Pie with Clotted Cream or Custard
£6.50

Steamed Treacle Sponge with Clotted Cream or Custard
£5.95

Eton Mess – Crushed Meringue, Chantilly Cream & Strawberry Coulis
£4.50

Warm Chocolate Fondant with Pistachio Ice-Cream
£6.95

Roasted Peanut Parfait with Blackcurrant Sorbet & Raspberry Compote
£5.50

Rhubarb & Red Cherry Crumble with Clotted Cream or Custard
£4.50



All food is cooked to order so please be patient with us during busy periods


Thank You

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The Anchor Inn

Fore Street

Hartland, Bideford

North Devon

EX39 6BD


Telephone: 01237 441414

Email: contact@theanchorinnhartland.co.uk

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For reservations call: 01237 441414

BED & BREAKFAST

TRADITIONAL 16th CENTURY VILLAGE INN

The Anchor Inn

Telephone: 01237 441414